I had leftovers from Wickeds yesterday. I really love the orzo. I was craving fruit (haven't been too hungry lately since I've had a little bit of a sore throat) so I wanted an orange and apple as an afternoon meal. Nate and I love breakfast for dinner, so I made him french toast, and we both had eggs. I decided to make home made hash browns and they were SOOOO good! I took 3 red potatoes, shaved off the skins, heated up my electric skillet with 2 tbsp veg oil, added chopped onion and I minced a clove of garlic. Then used a cheese grater and shredded the potatoes into the skillet. Added some sea salt, pepper, paprika and cumin and it was delicious!!!
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